Plant-Based Family Nutrition

Whether your family follows a fully plant-based diet or is incorporating more plant-forward meals, we ensure nutritional adequacy, appropriate growth, and confident meal planning without unnecessary complexity.

Symptoms & challenges addressed

 • Selective eating and limited food acceptance

• Micronutrient concerns (iron, vitamin B12, zinc) and macronutrient questions (protein, essential fatty acids)

• Performance nutrition for young athletes

• Time constraints and budget limitations for meal preparation

Our unique approach

• Child-focused growth monitoring and comprehensive nutrient assessment

• Practical meal planning templates and budget-friendly shopping lists

• Individualized supplement recommendations when clinically indicated

Who you amy work with

Lauren McNeill
Registered Dietitian
Rikin Patel
Pediatrician

Benefits & outcomes

• Confident nutrient coverage across all life stages

• Simple, family-friendly meal plans and recipes

• Children who enjoy and accept plant-based meals

FAQs

Can young athletes thrive on a plant-based diet?

Yes. With proper attention to energy availability, protein, and micronutrient optimization, plant-based athletes can perform at the highest levels .

Can my child get enough protein on a plant-based diet?

Yes. Adequate protein intake is achievable with a plant-forward diet through strategic use of legumes, whole grains, nuts, seeds, and when appropriate, plant-based protein supplements.

Do we need vitamin B12 or DHA supplementation?

Supplementation needs are individualized based on dietary intake, lab results, and specific life stage requirements.